Because every detail of your holiday can be left safely in her hands. Christina is an expert travel planner and travel agent. Over 20 years working in travel means when she organises your holiday, she’s drawing from a huge pile of experience and a mighty team of industry contacts.
When Christina plans your trip you’re not crossing your fingers, or hoping for the best. You’re completely relaxed, knowing every step of your itinerary will be exactly as you’ve planned it. Christina (a veteran traveller herself) makes a point of familiarising herself with every destination or accommodation she recommends or books. She also takes the time to ask returning customers about their trips, noting what works and what doesn’t and using the knowledge to beneft future clients.
Don’t you have better things to do? And can you be certain you’ll explore every option? Can you be confdent your accommodation will be just like the photos?
The truth is, you could spend hours searching for the best price, or a hotel available when you need it, or you could save both money and time by allowing an expert to take over.
A registered travel agent has the contacts, experience and knowledge to book even the most complex of holidays. Using Christina will defnitely save you time, and she’ll make sure you pay the lowest prices too.
You’re never alone. No matter where you are (or what time it is), Christina is available. When events occur that are beyond anyone’s control, she’ll get you back on track, home quickly, or to your destination via another route. when you’re in trouble and far away, you’ll always have Christina’s support. But if you book your own holiday online, you’re on your own.
The best way to begin is by contacting Christina on 0417 244 236 or emailing her via this link.
She’ll get back to you quickly and you can get started.
The professionalism I received from Christina at Christina Musgrove Travel was flawless, my many emails and inquiries were all attended to promptly and the flights and hotel bookings were seamless, all as advertised and discussed. Paul Rifkin / Executive Chef / Campbelltown Catholic Club